1. Provides input to develop, update and maintain clinical and operating procedures/protocols for service area in collaboration with manager or designee. |
2. Monitors the quality and quantity of workflow to ensure work is completed. Champion for all process improvement initiatives. |
3. Embraces, communicates and participates in ensuring departmental compliance with AAMI standards and The Joint Commission readiness |
4. Receive, clean/decontaminate, inspect, sort, disassemble, reassemble, wrap, package and process a wide variety of instruments, instrument sets and equipment. |
5. Test equipment for proper functioning. |
6. De-lint, inspect, fold, wrap, process, and store a variety of laundered linen. |
7. Label, date, initial, and process goods using established sterilizing procedures. |
8. Knowledgeable of all patient equipment and supplies in the department. |
9. Maintain adequate inventory of sterile and non-sterile supplies. |
10. Complete daily work reports and logs, sterilization records, and monitor charts and tapes from sterilizers. |
11. Operate all processing machinery: Ultrasonic cleaning machine, washer-sterilizers, gravity displacement sterilizer, Sterrad units, vacuum sterilizers, steam cleaner, heat sealers, and cart washer. |
12. Collect used supplies and equipment within the hospital. |
13. Maintain the safety and cleanliness of the department on a daily basis. |
14. Perform daily maintenance on cleaning and sterilizing equipment placed within the department. |
15. Set up case carts for surgical procedures on a routine and emergency basis. |
16. Perform activities controlled by C.P.D. guidelines; by established policies and procedures or by instructions from the department manager. |
17. Must be able to function under stressful conditions in a closed unit with interruptions and time pressures. |
18. Exercises courtesy, pleasantness and tact in dealing with co-workers and other hospital personnel. |
19. Subject to disagreeable odors and noises. Subjected to potential hazards of hot moving machinery and equipment, pathogenic organisms, detergents and cleaning solutions; moist and humid conditions. |
20. Safety is a self-responsibility. Know the physical requirements of the job and work within those guidelines. Perform job duties safely at all times, utilizing learned body mechanics and transferring/lifting techniques. Plan your actions to promote safety. Report any unsafe situation/equipment according to hospital procedure. |