Cook

Description

• Were northern Michigans largest healthcare system and we are deeply rooted in the communities we serve. That means that our patients are often our family, friends and neighbors and its special to be able to care for them. And as one of the top healthcare systems to work for in Michigan by Forbes (Americans Best Employers by State 2022), were committed to your ongoing growth and development.
• After work, youll find things to do in every season beaches, outdoor recreation, unique restaurants, world-class wineries, arts and entertainment.

The Cook will accurately and efficiently prepare, portion, cook, and present a variety of hot and/or cold food items for various meal periods: to include Breakfast, Lunch, Dinner and Special/Catered Events.

• Our dynamic work environment includes many opportunities for growth and development
• We serve diverse customers, including patient meals and caf meals, catering both inside and outside of the facility.
• Our efforts directly impact patient satisfaction and outcomes
• Our employees work inpositive, supportive, and compassionateenvironments built on our organizational values.

• Job history with references

• High school graduate or GED equivalent.
• Previous Cook experience.

• Sign-On Bonus up to $3,000
• Competitive salaries
• Full benefits, paid holidays, and paid time off (up to 19 days your first year)
• Tuition reimbursement and ongoing educational opportunities
• Retirement savings plan with employer match and personal consulting
• Wellness plans, an employee assistance program and employee discounts